Our sprouted organic "Carob & Apricot" Cashew Pecan Butter will knock your socks off! This butter has a nutty, roasted, uniquely sweet earth tone, with a subtle tang. Delicious on an apple, spread on toast, or right off the spoon to curb your appetite or sweet tooth. Carob is a valuable source of vitamins E, D, C, Niacin, B6, and folic acid. Apricots are a great source of antioxidants, including beta carotene, vitamin A, vitamin E and vitamin C. Pecans contain more than 19 vitamins and minerals – including vitamin A, vitamin E, folic acid, calcium, magnesium, phosphorus, potassium, several B vitamins and zinc. Cashews are low in sugar and rich in fiber, heart-healthy fats, and plant protein. They're also a good source of copper, magnesium, and manganese.
 
Why Sprouted?
We present to you a line of sprouted, raw, and organic nuts, seeds, and healthy treats. Our process maximizes the bioavailability of essential vitamins, minerals, and nutrients available. Sprouting the nuts and seeds removes the enzyme inhibitors and the seeds begin to germinate; essentially, bringing your food to life and multiplying it's nutritional profile! We hand sort and sprout with mineral rich spring water and himalayan salt (containing 84+ minerals). Finally, we rinse and dry at a low temperature, not exceeding 108° F, which preserves temperature-sensitive enzymes and nutrients. "Sprouted Nut Company" provides the Best You Can Find!